Preparing to work in Catering :Baking & Patisserie

Study Level No Qualification Course Type Adult Duration 11 Weeks Start Date January 2025 (+ more) Study Mode Part-time Location David Hockney Building

Overview

If baking is your passion – study part-time with us and learn how to create breads, pastries, biscuits and cakes. Whether you’re a beginner or a baking fanatic, our courses allow a relaxed place to explore your creativity.

Key Info

On this course you will learn basic baking skills. The course is equally suitable for beginners and those wanting to refresh their knowledge. You will need to provide your own ingredients; your tutor will advise what is required. Continue your learning on this Baking Improvers course. This improvers course is suitable for those with some knowledge of the subject. You will need to provide your own ingredients; your tutor will advise what is required.


Qualification Gained: Generic award – no awarding body Non regulated Community Learning, Employability and transferable skills
Preparing to work in Catering :Baking & Patisserie

Tags

# Adult# Baker# Baking# Community# Part Time# Patisserie
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